26 Aug Highlights from August 5th Speakers Dinner
Enjoy a fifteen minute appetizer from The High Life & Times of Frank Lloyd Wright, a conversation between Lord Peter Palumbo, Raymund Ryan and Professor Carlos Jiménez took place at Kentuck Knob on 5 August 2017. Part of the summer Farm-to-Table Dinner and Speaker series, the event was also in celebration of the 150th anniversary of Frank Lloyd Wright’s birthday.
Join Us for Our Last Dinner
The final Farm-to-Table dinner of 2017 is being held on Wednesday, 6 September.